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Kiwifruit and Tangerine Salsa This is one of the strangest recipes I've ever tried, but it's
truly wonderful! You should give it a
try at your next party. 3 or 4 Kiwifruit, peeled and diced (1 1/2 cups) 2 medium tangerines or 1 orange, peeled and diced (or use the
equivalent amount from canned mandarin oranges) 1 cup peeled and diced jicama 1/2 cup diced sweet yellow or red bell pepper 1/4 cup chopped cilantro 1 teaspoon(s) limejuice 1 tablespoon(s)
vegetable oil 1/2 to 1 small jalapeno pepper, seeds and veins removed and
minced 1/4 teaspoon(s) salt 1. In a large bowl, combine all ingredients, mixing well. 2. Chill briefly. Makes about 2 1/2 cups. 3. Serve with tortilla chips or pita chips. |